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Honduras

Honduras

$22.99

Roast: Medium-dark

Tasting Profile: Caramel, spice, brown sugar.

Grower: 1500 grower/members from Cafe Organics Marcala

Variety: Bourbon, Catuai, Caturra, Lempira, & Typica

Region: Marcala, La Paz, Honduras

Altitude: 1300-1700 M

Soil Type: Clay Minerals

Process: Fully washed and sun dried.

Pairs well with

Don't take it from us...

Brew Guide

Bring Out Its Full Character

We love this coffee brewed as a pour over. It's the perfect way to capture its smooth body and the depth of its unique flavor profile.