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Colombia

Colombia

$22.99

Roast: Medium

Tasting Profile: Dried orange, berry, chocolate

Grower: Smallholder farmers from Medellin

Variety: Castillo, Caturra, Colombia, & Typica

Region: Medellin, Antioquia, Colombia

Altitude: 1300-1500 M

Soil Type: Volcanic Loam

Process: Fully washed and dried in solar dryers to protect the coffee from rain.

Pairs well with

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Brew Guide

Bring Out Its Full Character

We love this coffee brewed as a pour over. It's the perfect way to capture its smooth body and the depth of its unique flavor profile.